When learning a foreign language, it is important to get a taste of the culture as well. One of the most fun ways of doing that is of course by eating the country’s traditional food.
Επιμέλεια: Ευτυχία Ασβεστά, Καθηγήτρια Αγγλικών
Today our third graders had the opportunity to experience a full English breakfast. So, instead of having an English lesson as per usual, they visited Rest Point and had their breakfast, that included fried eggs, sausages, bacon, beans, tomatoes, a piece of toast and a glass of fresh orange juice.
After having talked about the ingredients that make the “Fry Up” such a famous meal, the students expressed their opinions on which foods they liked the most and which did not appeal to them as much.
Would they trade their normal breakfast for a Full English one?
The English Breakfast was organized by the English language teachers, Miss Effie Asvesta, Miss Eva Morphiadou and Miss Rania Angeli.
A huge thank you to Rest Point for hosting this breakfast!
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